Entertaining
Author: Donna Hay
Whatever the occasion -- low-key, special occasion, purely impromptu, fantastically formal -- Donna Hay's entertaining provides the menu, the mood, the drinks and the food. This refreshingly original, practical and inspirational approach will fill your table and picnic basket, breakfasts, lunches and dinners with endless irresistible but easily made dishes and simple but great ideas. Planning, preparing, cooking and serving -- always with simplicity and style -- are all part of the successful and enjoyable Entertaining experience.
Book about: The Way of Herbs or Food and Cooking of Turkey
Pacific Northwest: The Ultimate Winery Guide: Oregon, Washington, and British Columbia
Author: Christina Melander
From the beloved Ultimate Winery Guide series, we bring you the first and only illustrated guide to the wine countries of Oregon, Washington, and British Columbia, a region increasingly known not only for its popularity as a tourist destination, but for its maverick winemakers and award-winning wines. Essential for the millions who tour and taste each year, the book features detailed profiles of 30 wineries, extensive resource and directory information, and over 100 gorgeous color photographs, making it equally compelling for locals and visitors.
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