Classic Conran: Plain, Simple and Satisfying Food
Author: Terence Conran
In the style-setting tradition that is a Conran trademark, this award-winning cookbook could start a new trend in the way people think about food. Cooking today has become too complex, say the Conrans, and they demonstrate convincingly that the best dishes are in fact perfectly simple—and simple to prepare. With a lavish collection of timeless classics, including such favorites as Soupe a l'Oignon, Steak au Poivre and Summer Pudding, they stress the principle that the quality of the ingredients comes first, and the secret of preparing each dish to perfection is to concentrate on bringing out those ingredients' natural flavors. The result is a collection of mouthwatering recipes that cooks will return to again and again.
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Backyard Bartender: 55 Cool Summer Cocktails
Author: Nicole Aloni
Muggy afternoons spent poolside, picnics at the beach, parties under a starry sky; summer is all about relaxation and fun.
And when the mercury climbs, there’s no better way to unwind than with an ice-cold cocktail. With more than fifty recipes for stylish martinis and fizzy libations that celebrate summer’s laid-back attitude, The Backyard Bartender brings out your inner mixologist and turns your yard into summer’s coolest hangout. Frozen, on the rocks, or shaken, The Backyard Bartender offers an array of must-try concoctions that celebrate the season. Nicole Aloni includes creative recipes based on summer’s freshest ingredients, refined interpretations of classics like martinis and sidecars, plus nonalcoholic quaffs with plenty of zing.
Why not try a:
Spicy Ginger Blush Martini
Aromatic Lavender Lush
Dessert-inspired Key Lime Pie
Swimming Pool-blue The Deep End
From cocktail lingo to the tools of the trade, you’ll find everything you need to transform your backyard into a summer retreat.
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